Lifestyle Trends
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Lifestyle Trends
Pulpo a la Gallega: Tender Octopus and Potatoes with Olive Oil and Smoked Paprika
Polpo alla Gallega is a classic Galician-style octopus and potato dish finished with olive oil and smoked paprika—perfect as a tapas platter or a simple Spanish-inspired main.
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Italian Celery Salad with Walnuts and Shaved Grana Padano (No-Cook, 10 Minutes)
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